Monday, October 12, 2015

Hacker-Pschorr Munich Gold

Reinheitsgebot. I love to say it. I love what it means and represents. It is the German word for the beer purity laws passed in Bavaria in the year 1516. It is pronounced rine-HITES-gu-boat and I say it to myself in a thick German accent far too often. One of my favorite beers follows the rules of the beer laws by only having the three ingredients Water, Barley, and Hops. Of course yeast is part of the equation but it’s not a part of the actual law. That beer is Hacker-Pschorr Munich Gold.

In the late 1700’s, Joseph Pschorr bought a brewery from his father-in-law and named it the Pschorr Brewery. They were doing pretty well so they opened another brewery named the Hacker Brewery. They sold beers separately up until the mid-1970’s. After that, they merged into what they are today. Back when they were first getting things cranking up in the brewery, a young lad named Prince Ludwig I of Bavaria asked a few local brewers to come up with a special brew for his wedding. From that inquiry, Oktoberfest was born. Munich brewers are the only beer makers that are allowed at the original celebration in Germany and Hacker-Pschorr is one of them. But, like most other brewers, they aren’t satisfied being a one trick pony. One of their other beers is the Munich Gold.


It tastes a little heavier than it looks. It has a slightly pale yellow color but it is full of beery goodness. On the first drink, I noticed a nice toasty grain flavor. It was crisp even though it had a touch of malty sweetness. As it trailed off down the pipe, there was a grassy, happy, hoppy ending. A tinge of spice from the low but flavorful hop content makes this beer a terrific blend of all the things that make beer wonderful. It clocks in at 5.5% ABV and has a 15 IBU. Grab a sixer and make a night of it! Prost und Reinheitsgebot!

Check out their beers at www.hacker-pschorr.us

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